Ingredients:
6oz flavored jello
2 packs of unflavored gelatin
3/4 cup cool water or juice
1/2 tsp sunflower lecithin powder
1 tsp citric acid
1/8 tsp potassium sorbate
1 distillate syringe (I use Vidacann 800mg)
Cornstarch
- Combine the powders in measuring cup, mix them together breaking up clumps, add your water or juice and mix well.
- Let sit for 15mins to allow the gelatin to bloom and preheat gummy machine set aside any extra.
- Pour gummy mix into the maker and heat 5 mins and stir continue this process until it looks clear running off your spoon. If you start seeing a foam on the top it is overheating.
- Add you distillate syringe and stir really good
- Transfer to molds I use a candy dropper to get the molds filled with out spilling or wasting anything.
- I then let them set up in the freezer for 15-20 mins to let the gelatin to set up
- Dust the back of gummies with cornstarch to prevent tackiness I also coat my hands in cornstarch to prevent sticking.
- Allow to sit overnight to air dry and dehydrate the last bit of water. I lay them out on a cookie sheet covered with parchment paper to dry.
- Dust them lightly in cornstarch to prevent sticking and store in the fridge 😊😊
Now I know I am gonna get the question why citric acid and potassium sorbate? Both are preservatives and allow them to spend some time outside of the fridge if need be but they will still melt if they get hot. Also with the citric if you want sour gummies you can add more to fit your sour taste 😋😋😋
As for the extra gummy mix I did not medicate I make a few kid friendly gummies for the little one so she has some goodies too 💜
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